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  • Red Cabbage Slaw with Apples, Beets, and Dill

    Red Cabbage Slaw with Apples, Beets, and Dill

    As we prepare for the upcoming holiday season, I’m thinking about all the buttery cookies, aromatic spiced breads, and Norwegian celebration meals I want to make. But the truth behind my work as a food writer and author is that…

  • Norwegian Julekake

    Norwegian Julekake (Christmas Bread)

    I took my kids to the local Scandinavian bakery the other day for an after-school treat. As we peeked in–making sure we weren’t exceeding the number of customers allowed into the shop at a time due to the pandemic–I thought…

  • Scandinavian Cinnamon Rolls and Other Scandinavian Recipes for Fall

    Cozy Scandinavian Recipes for Fall

    If you’d like to add a good dose of hygge to autumn, food is a great way to begin. After all, food has a way of connecting people, and togetherness is a big part of that Scandinavian way of life.…

  • Swedish Crayfish Party

    Västerbotten Pai (Swedish Cheese Quiche with Mushrooms)

    Before the seasons begin their visible transition from summer to fall, there’s a lovely tradition that is one of the most charming of Scandinavian celebrations: the kräftskiva, or Swedish crayfish party. A tradition every August in Sweden, it’s one that I’ve…

  • Kvæfjordkake, also known as World's Best Cake

    Kvæfjordkake: Norwegian “World’s Best Cake” Recipe

    (Disclosure: Posts on this site may include Affiliate Links; click here to learn more.) If you’ve ever had a bite of Kvæfjordkake, then you likely understand why many people know it as cake is also known as verdens beste kake…

  • Grandma Adeline’s Lefse

    Grandma Adeline was a professional lefse baker back in the day. Here is her recipe, with detailed instructions as I learned the steps from her.