fd-is-open
 

Grab my Top 20 Norwegian Recipes for FREE

Don't miss out on this beautiful, easy-to-print e-cookbook packed with sweet and savory Scandi recipes.

Thank you for subscribing!

Kale Salad with Lemon, Almonds, and Nordic Cheese
Cuisine

In the Norwegian American Weekly: A Norwegian-Built Kale Salad

Kale Salad with Lemon, Almonds, and Nordic Cheese

If you’ve been reading this blog over the past months, you probably know that I write for the Norwegian American Weekly. As a contributing editor, I regularly submit articles that often include an original or family recipe. For my latest article, out today, I revisited my Raw Kale Salad with Almonds, Lemon, and Nordic Cheese, which I created for Outside Oslo this past Christmas season. Head on over to the Norwegian American Weekly’s website to read the article!

Lemon Half

Kale and Almonds

Kale in Colander

Kale Salad Ingredients

 

Kale Salad

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.