Outside Oslo

A world of inspired Nordic flavors from my home to yours

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  • Home
  • About
    • Published Articles
  • Recipes
  • My Cookbooks
  • Contact

Meet Daytona

Welcome to Outside Oslo, where you’ll find traditional and modern Nordic recipes served up with all the love and warmth of Scandinavian hospitality. I’m a journalist-turned-food writer dedicated to showing you how delicious true Scandinavian cooking can be. Learn more…

My Cookbooks

Modern Scandinavian Baking

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Almond and Lingonberry Cake
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  • Gluten-free Swedish Meatballs

    My Signature Gluten-Free Swedish Meatballs (Also Dairy-Free & Egg-Free)

    Swedish meatballs might just be the ultimate in Scandinavian comfort food—and this recipe allows you to extend that wonderful Scandinavian hospitality to guests with dietary restrictions by omitting gluten, dairy, and eggs!

  • Prawns with Herb Sauce

    Simply Poached Prawns with Herb Sauce (A Recipe from My New Cookbook)

    My second cookbook, The Pescatarian Cookbook for Beginners: 75 Recipes to Kick-Start Your Healthy Lifestyle, is now available! The book was officially released into the world yesterday, and I’m delighted to be able to inspire readers are adopting a new…

  • Norwegian Apple Cake

    Norwegian Apple Cake with Autumn Spices (Gluten-, Dairy-, and Egg-Free)

    When the leaves begin to turn and the air becomes laced with a chill, I know that fall has finally arrived. It’s my favorite season, the one that brings back memories of crunching through fallen leaves as a child, picking…

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