A Summer Salad with Strawberries and Rye
Some years ago, after years of studying old Scandinavian and New Nordic cooking, it hit me: A reason why Nordic cooking makes so much sense to me was not just because of my heritage and family culture, but also my…
Nordic Roasted Cauliflower Soup (Blomkålsuppe) with Brown Butter and Cardamom
The house feels bare this week. Freshly cleared of Christmas decorations, the rooms seem more spacious, cavernous even, as the furniture and ordinary décor settle back into their normal positions and I adjust to the amount of physical space that…
An Evening with Noma’s René Redzepi
Raindrops pattered on the clear canopy above us, illuminated by the street lamps and Christmas light-wrapped trees in Seattle’s historic Pioneer Square. The 150 or so of us had braved the cold, wet November evening to dine outdoors with René…
