Outside Oslo

A world of inspired Nordic flavors from my home to yours

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  • Home
  • About
    • Published Articles
  • Recipes
  • My Cookbooks
  • Contact

Meet Daytona

Welcome to Outside Oslo, where you’ll find traditional and modern Nordic recipes served up with all the love and warmth of Scandinavian hospitality. I’m a journalist-turned-food writer dedicated to showing you how delicious true Scandinavian cooking can be. Learn more…

My Cookbooks

Modern Scandinavian Baking

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Almond and Lingonberry Cake
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  • Orange Pound Cake

    In Print: Orange Pound Cake with Wine-Poached Strawberries and Mascarpone

    If you follow along on Instagram, this image might look familiar. I offered the sneak peak a couple of months ago when developing a recipe for my latest article in Costco Connection magazine. That article–Beyond the Bun: A Camper’s Guide to Outdoor…

  • Ice Cream Article

    My Original Summer Recipes in Pregnancy & Newborn

    If you would have told me back when I was a journalism student that I would eventually be a food writer and professional recipe developer, I’m not quite sure what I would have thought. Back then I was interviewing bands…

  • Cardamom Ice Cream with Norwegian Chocolate Chunks

    My Syttende Mai Recipes in the Norwegian American Weekly

    One of the best parts of being a recipe developer is coming up with ideas for foods that I would enjoy eating–and then having an excuse to try making them. Thanks to the Norwegian American Weekly, for which I am…

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